© 2019 by WILD PLUM EVENTS

tara@wildplumevents.com

1621 N. Orchard St.

BOISE, IDAHO

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Wild Plum Buffets

what makes

WILD PLUM

UNIQUE?

When we arrive, our staff sets up your buffet with custom signage and flower arrangements to match your theme. We also provide complimentary compostable palm leaf plates, linen-like napkins and recyclable gold flatware.

 

We cook your meal fresh on-site on our mobile catering kitchen, then serve dinner at your desired time.

 

Throughout dinner service, we re-stock and maintain the buffet to make sure everything is fresh and hot for your guests, and that you don’t run out of food!

 

After dinner, we package up any leftovers, then collect and clear plates from the tables. We provide our own trash receptacles to compost and recycle the disposables after your event.

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PICK TWO PROTEINS

  • Organic Chicken with Fresh Herb Sauce (GF)

  • Organic Chicken with Creamy Idaho Morels + Herbs (GF)

  • Braised Antibiotic Hormone Free Beef in Red Wine Sauce (GF)

  • Heritage Pork Shoulder in Basque Pepper Sauce (GF)

  • Wild Alaskan Rockfish in Organic Puttanesca Sauce (GF)

  • Roasted Steelhead with Lemon Parsley Sauce (GF, only available in Treasure Valley, add $1 pp)"
    *Complimentary Vegan/Vegetarian Option for 10 or Fewer Guests

OR PICK ONE PROTEIN AND A CARVING STATION

  • House-Brined and Roasted Turkey Breast with Gravy (add $3)

  • Smoked Local Pork Loin with Caper Parsley Sauce (add $4)

  • Smoked Brisket with Cilantro Chimichurri Sauce (add $4)

  • Grilled Flat Iron, Medium Rare, with Mushroom Bordelaise (add $6)

  • Local Leg of Lamb with Tarragon Sauce (add $6)

PICK ONE STARCH

  • Creamy Organic Cheddar Grits (GF)

  • Chive Mashed Potatoes (GF)

  • Tuscan Organic Idaho White Beans (GF, Vegan)

  • Cauliflower Mac ’n’ Cheese (add $1 pp)

  • Herbed Organic Barley with Parmesan

PICK ONE SALAD

  • Organic Mixed Greens with Lemon, Olive Oil + Parmesan (GF)

  • Classic Caesar Salad with Housemade Dressing and Croutons

  • Wild Plum Chopped Salad with Organic Greens, Seasonal Veggies, Oil Roasted Hazelnuts, House Cured Local Bacon and Sherry Vinaigrette (add $1pp)

  • Mini Wedge Salads with House-Cured Local Bacon, Blue Cheese Dressing, Cherry Tomatoes + Everything Bagel Spice (add $1 pp)

ALWAYS COMES WITH

  • Sautéed Local and Seasonal Veggies (GF, Vegan)

  • Acme Bread and Whipped Butter 

WE SOURCE SUSTAINABLE PROTEINS AND WORK WITH LOCAL IDAHO FARMS TO PROVIDE THE FRESHEST FOOD AVAILABLE! 

Boise Wedding Catering

Photo by Jenny Losee