Rustic Italian Dinner

Our Rustic Italian dinner is inspired by the simple, ingredient-driven dishes you’ll find at an agriturismo in the Italian countryside. We’re talking marinated calamari and shaved fennel, grass-fed beef carpaccio, housemade ravioli with porcinis and locally raised porchetta. Six courses, $65 per person with an optional $25 wine pairing. Join us!

RUSTIC ITALIAN MENU:

To Start:

Seasonal Crostini 

Wine Pairing: Acinum Prosecco

First Course:

Shaved Fennel, Citrus and Marinated Calamari 

Wine Pairing: Tenuta Sant'Antonio Scaia Bianco

Second Course:

Grass-Fed Beef Carpaccio

Wine Pairing: Lavignone Barbera d'Asti 

Third Course:

Housemade Ravioli with Roasted Porcini Mushrooms 

Wine Pairing: Lechthaler Teroldego

Fifth Course:

Housemade Local Porchetta, Flageolets, Organic Carrots

Wine Pairing: Villa de Geggiano Chianti Classico Reserva

 

Dessert:

Housemade Olive Oil Gelato with Chocolate Pecan Lace Cookies 

Wine Pairing: Lambrusco